Tasting dedicated to the other Nebbiolo, the elegant, fragrant, mountain one!

Travel between the withered red rose petals of Gattinara, the sweet spices of Carema and the fine florality of Donnas.

Come and discover the elegance, refinement, and intensity of aromas that Nebbiolo can express at the foot of the Alps.

When?
📆 Friday, November 24th at 7:30 PM

Where?
🍷🍽 B STATION WINE & FOOD LAB
📍Via Romana, 126 Rosso, Florence

What will you discover?

👉🏻 that the Nebbiolo of Gattinara have a sapidity and a bloody note that are the result of the ferrous rocks of the fossil supervolcano of Valsesia

👉🏻 that in Donnas the height of the pergolas in the vineyard is the only tool that protects the vines now from spring frosts, now from freezing winds

👉🏻 that in the heroic vineyards of Carema there are centuries-old vines thanks to and because of the only type of cultivation possible in the area

There are 6 wines for tasting, selected from 3 producers.

From @piantagrossasocial:
🍷 Rosè Tendre 2022 – Vallée d'Aoste DOC – 100% Nebbiolo Picotendro
🍷 GEORGOS 2019 – Vallée d'Aoste DOC Donnas – 100% Nebbiolo Picotendro

From @sorpassocarema:
🍷 Vignealte 2020 – Carema DOC – 100% Nebbiolo Picotendro from old vineyards
🍷 Carema DOC 2019 – 90% Nebbiolo Picotendro and 10% by Ner d'Ala and Neretti

From @cantinadelsignoregattinara:
🍷 Rosé Metodo Classico Extra Brut 2021 – 100% Nebbiolo
🍷 Gattinara DOCG Riserva Borgofranco 2017 – 100% Nebbiolo

Tastings combined with 4 typical dishes selected by Claudia.

👉🏻 Reserve your place for the price of €55* per person

*a 10% discount for you if you are a member of AIS, FISAR, ONAV, ASPI, Slow Food, WSET Alumni, Assosommelier

🤩 20% discount on the purchase of bottles of wine for tasting if you participate in the evening.

Max 20 places and mandatory reservations welcome by November 20th.

Book your trip with the alt(r)o Nebbiolo here👇🏻
☎️ 055 224077
📲 375 7095551
✉️ info@bstationlab.com

Or write to us directly.

We are waiting for you 🤗

All the wines from the tasting evenings are always available at the restaurant and you can taste them again by the glass as many times as you like 😉