{"id":507,"date":"2023-11-08T09:16:48","date_gmt":"2023-11-08T09:16:48","guid":{"rendered":"https:\/\/filippoc124.sg-host.com\/?post_type=degustazione&p=507"},"modified":"2023-11-08T09:27:07","modified_gmt":"2023-11-08T09:27:07","slug":"degustazione-nebbiolo-di-montagna","status":"publish","type":"degustazione","link":"https:\/\/bstation.it\/en\/degustazione\/degustazione-nebbiolo-di-montagna\/","title":{"rendered":"Mountain Nebbiolo tasting"},"content":{"rendered":"

Tasting dedicated to the other Nebbiolo, the elegant, fragrant, mountain one!<\/p>\n\n\n\n

Travel among the dried red rose petals of Gattinara, the sweet spices of Carema and the fine florality of Donnas.<\/p>\n\n\n\n

Come and discover the elegance, the refinement, the intensity of the aromas that Nebbiolo can express at the foot of the Alps.<\/p>\n\n\n\n

When?
\ud83d\udcc6 Friday 24 November at 7.30pm<\/p>\n\n\n\n

Where?
\ud83c\udf77\ud83c\udf7d B STATION WINE & FOOD LAB
\ud83d\udccdvia Romana, 126 Rosso, Florence<\/p>\n\n\n\n

What will you discover?<\/p>\n\n\n\n

\ud83d\udc49\ud83c\udffb that the Nebbiolo di Gattinara have a flavor and a blood note derived from the ferrous rocks of the fossil supervolcano of Valsesia<\/p>\n\n\n\n

\ud83d\udc49\ud83c\udffb that in Donnas the height of the pergolas in the vineyard is the only tool that protects the vines now from spring frosts, now from freezing winds<\/p>\n\n\n\n

\ud83d\udc49\ud83c\udffb that in the heroic vineyards of Carema there are centuries-old vines thanks to the only type of farming possible in the area<\/p>\n\n\n\n

There are 6 wines for tasting, selected from 3 producers.<\/p>\n\n\n\n

From @piantagrossasocial<\/a>:
\ud83c\udf77 Ros\u00e8 Tendre 2022 \u2013 Vall\u00e9e d'Aoste DOC \u2013 100% Nebbiolo Picotendro
\ud83c\udf77 GEORGOS 2019 \u2013 Vall\u00e9e d'Aoste DOC Donnas \u2013 100% Nebbiolo Picotendro<\/p>\n\n\n\n

From @sorpassocarema<\/a>:
\ud83c\udf77 Vignealte 2020 \u2013 Carema DOC \u2013 100% Nebbiolo Picotendro from old vineyards
\ud83c\udf77 Carema DOC 2019 \u2013 90% Nebbiolo Picotendro and 10% by Ner d'Ala and Neretti<\/p>\n\n\n\n

From @cantinadelsignoregattinara<\/a>:
\ud83c\udf77 Ros\u00e8 Classic Method Extra Brut 2021 \u2013 100% Nebbiolo
\ud83c\udf77 Gattinara DOCG Riserva Borgofranco 2017 \u2013 100% Nebbiolo<\/p>\n\n\n\n

Tastings combined with 4 typical dishes selected by Claudia.<\/p>\n\n\n\n

\ud83d\udc49\ud83c\udffb Reserve your place at the price of \u20ac55* per person<\/p>\n\n\n\n

*a 10% discount for you if you are a member of AIS, FISAR, ONAV, ASPI, Slow Food, WSET Alumni, Assosommelier<\/p>\n\n\n\n

\ud83e\udd29 20% discount on the purchase of bottles of wine tasting if you participate in the evening.<\/p>\n\n\n\n

Max 20 places and mandatory reservations welcome by November 20th.<\/p>\n\n\n\n

Book your trip with the alt(r)o Nebbiolo here\ud83d\udc47\ud83c\udffb
\u260e\ufe0f 055 224077
\ud83d\udcf2 375 7095551
\u2709\ufe0f info@bstationlab.com<\/p>\n\n\n\n

Or write to us directly.<\/p>\n\n\n\n

We are waiting for you \ud83e\udd17<\/p>\n\n\n\n

All the wines of the tasting evenings are always present in the restaurant and you can also taste them again by the glass as many times as you want \ud83d\ude09<\/p>","protected":false},"excerpt":{"rendered":"

Tasting dedicated to the alt(r)o Nebbiolo, the elegant, fragrant, mountain one! Travel among the withered red rose petals of Gattinara, the sweet spices of Carema and the fine florality of Donnas. Come and discover the elegance, the refinement, the intensity of the aromas that Nebbiolo can express at the foot of the Alps. When?\ud83d\udcc6 Friday 24 November at 7:30 pm Where?\ud83c\udf77\ud83c\udf7d [\u2026]<\/p>","protected":false},"author":1,"featured_media":509,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","format":"standard","meta":{"_acf_changed":false,"_breakdance_hide_in_design_set":false,"_breakdance_tags":"","_joinchat":{"message_text":"Ciao! Clicca pure qui per richiedere la prenotazione!"},"footnotes":""},"class_list":["post-507","degustazione","type-degustazione","status-publish","format-standard","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/bstation.it\/en\/wp-json\/wp\/v2\/degustazione\/507","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bstation.it\/en\/wp-json\/wp\/v2\/degustazione"}],"about":[{"href":"https:\/\/bstation.it\/en\/wp-json\/wp\/v2\/types\/degustazione"}],"author":[{"embeddable":true,"href":"https:\/\/bstation.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bstation.it\/en\/wp-json\/wp\/v2\/comments?post=507"}],"version-history":[{"count":0,"href":"https:\/\/bstation.it\/en\/wp-json\/wp\/v2\/degustazione\/507\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bstation.it\/en\/wp-json\/wp\/v2\/media\/509"}],"wp:attachment":[{"href":"https:\/\/bstation.it\/en\/wp-json\/wp\/v2\/media?parent=507"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}